Ingredients (use vegan versions):
- 8 deli hard rolls
- 1 avocado
- 1 cucumber
- 3 carrot
- 1 bar vegan cream cheese
- pepper -to taste
Directions:
Spread the vegan cream cheese on the deli roll.
Dash pepper on the vegan cream cheese to taste.
Cut cucumber into wheels and place on bottom half of roll.
Cut avacado into strips and put on top of cucumbers.
Shred carrot and put on top of avocado.
Top sandwich off with the vegan cream cheese/pepper top of
roll.
Eat and enjoy.
This is a quick easy sandwich that is tasteful and
refreshing. Great for the summer!
Serves: 8
Preparation time: depends on how quick you are. 5-10 minutes
This entry was posted
on Sunday, September 7th, 2008 at 12:00 am and is filed under Sandwich.
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