Ingredients (use vegan versions):

• 1 1/4 - 1 1/2 cups warm water
• 2 cups whole wheat flour
• 1 1/2 cups bread flour
• 2 tablespoons unsweetened applesauce
• 1 tablespoon yeast
• 1 teaspoon vegan sugar
• 1/4 cup cornmeal
• Herbs ( garlic, oregano, crushed red pepper , etc. )

Directions:

* This recipe is for the bread machine *

1. Put water, yeast, applesauce and vegan sugar in the vegan bread machine.
2. Combine flours and herbs in a bowl then add to the machine.
3. Put your bread machine to dough cycle.

* When the cycle is over, top as you like, then bake for
2O - 3O minutes at 45O’degrees . ( Yields 2 8-slice pies )

Serves: 2 - 8 slice pies

Preparation time: 2 hours

Tags: Corn, Pie, Vegan