Ingredients (use vegan versions):
- 4 peeled and diced fresh peaches or nectarines
- 2 ounces black currants
- 2 ounces diced red Bermuda onion
- a sprinkle cayenne pepper
- 1 to 2 tablespoons fresh lemon juice
Directions:
Combine all ingredients. Refrigerate
several hours. Serve with warm
tortilla, burrito, or pita quarters.
Serves: 6-8
Preparation time: 20 minutes
This entry was posted
on Saturday, August 9th, 2008 at 12:00 am and is filed under Fruit.
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