Ingredients (use vegan versions):
- cabbage (shredded)
- garlic
- olive oil
- yellow onion
Directions:
Saute garlic in olive oil, add yellow onion. Continue to saute for two minutes.
Then add the shredded cabbage. Cook till tender. Delicious and nutritious.
Serves: five
Preparation time: TEN MIN.
Tags: Vegan
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on Sunday, July 13th, 2008 at 12:00 am and is filed under Events.
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