Ingredients (use vegan versions):
- 2 vegan pita breads
- olive oil
- black olives, sliced and pitted
- fresh dill, chopped
- tomatoes, sliced
- freshly ground black pepper
Directions:
Set oven to broil. On vegan pita breads, cover base with
tomatoes, sprinkle with olives and dill to taste, drizzle
with olive oil and sprinkle with pepper. Place in oven on
broil for 5 minutes or less, until brown around the edges.
Serves: 1
Preparation time: 5 minutes
This entry was posted
on Sunday, September 28th, 2008 at 12:00 pm and is filed under Ethnic.
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