• 3 cups navy beans, cooked
• 1 onion
• 1/4 cup molasses
• 1 tablespoon prepared vegan mustard
• 1 or 2 tablespoon soy sauce
• 2 tablespoon rum

Chop the onion and saute until soft. Combine with all other
ingredients, including a little of the water from cooking the beans,
and bake covered at 350 degrees for 45 minutes to 1 hour. Very
simple, very good, a bit on the sweet side.

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Tags: Vegan